Red Rice Puttu Flour

Red Rice Puttu Flour is a traditional South Indian staple crafted from premium red rice, ground to a fine consistency for authentic puttu preparation. This wholesome flour retains the nutritional benefits of red rice, including fiber, antioxidants, and essential minerals that support digestive health and sustained energy. Simply mix with grated coconut and jaggery, then steam in a puttu kudam for soft, pillowy cylinders perfect for breakfast or snacks. Ideal for health-conscious households seeking traditional recipes with modern convenience. Store in an airtight container away from moisture to maintain freshness and quality.

Ingredients: Red Rice

Allergen Advice: This product was processed in a facility that also processes wheat, milk, peanuts, sesame seeds and tree nuts