Hand Pound Rice (Ponni Kaikuthal Arisi)
Ingredients: Hand Pound Rice
Allergen Advice: This product was processed in a facility that also processes wheat, milk, peanuts, sesame seeds and tree nuts.
- Wash 1 cup hand pound rice in running water
- Soak the rice for 6-8 hours
- In a pressure cooker, add 2 cups water and the rice
- Cook in low flame for two whistles
- Once pressure settles down, rice is ready to be served with your favorite curry